The walk was not without its trials, however; for while it did Tom's heart good to see the cordial respect paid to his father, it tried his patience sorely to see also inquisitive or disapproving glances fixed upon himself when hats were lifted to his father, and to hear the hearty "Good day, Mr. Shaw," drop into a cool or careless, "That 's the son; it 's hard on him. Wild fellow, do him good.""Granted; but you need n't hit a man when he 's down," muttered Tom to himself, feeling every moment a stronger desire to do something that should silence everybody. "I 'd cut away to Australia if it was n't for mother; anything, anywhere to get out of the way of people who know me.
I never can right myself here, with all the fellows watching, and laying wagers whether I sink or swim. Hang Greek and Latin! wish I 'd learned a trade, and had something to fall back upon. Have n't a blessed thing now, but decent French and my fists. Wonder if old Bell don't want a clerk for the Paris branch of the business? That would n't be bad; faith, I 'll try it."And when Tom had landed his father safely at the office, to the great edification of all beholders, he screwed up his courage, and went to prefer his request, feeling that the prospect brightened a little. But Mr. Bell was not in a good humor, and only gave Tom a severe lecture on the error of his ways, which sent him home much depressed, and caused the horizon to lower again.
As he roamed about the house that afternoon, trying to calculate how much an Australian outfit would cost, the sound of lively voices and clattering spoons attracted him to the kitchen. There he found Polly giving Maud lessons in cookery; for the "new help" not being a high-priced article, could not be depended on for desserts, and Mrs. Shaw would have felt as if the wolf was at the door if there was not "a sweet dish" at dinner. Maud had a genius for cooking, and Fanny hated it, so that little person was in her glory, studying receipt books, and taking lessons whenever Polly could give them.
"Gracious me, Tom, don't come now; we are awful busy! Men don't belong in kitchens," cried Maud, as her brother appeared in the doorway.
"Could n't think what you were about. Mum is asleep, and Fan out, so I loafed down to see if there was any fun afoot," said Tom, lingering, as if the prospect was agreeable. He was a social fellow, and very grateful just then to any one who helped him to forget his worries for a time. Polly knew this, felt that his society would not be a great affliction to herself at least, and whispering to Maud, "He won't know," she added, aloud,­"Come in if you like, and stir this cake for me; it needs a strong hand, and mine are tired. There, put on that apron to keep you tidy, sit here, and take it easy.""I used to help grandma bat up cake, and rather liked it, if I remember right," said Tom, letting Polly tie a checked apron on him, put a big bowl into his hands, and settle him near the table, where Maud was picking raisins, and she herself stirring busily about among spice-boxes, rolling-pins, and butter-pots.
"You do it beautifully, Tom. I 'll give you a conundrum to lighten your labor: Why are bad boys like cake?" asked Polly, anxious to cheer him up.
"Because a good beating makes them better. I doubt that myself, though,"answered Tom, nearly knocking the bottom of the bowl out with his energetic demonstrations, for it really was a relief to do something.
"Bright boy! here 's a plum for you," and Polly threw a plump raisin into his mouth.
"Put in lots, won't you? I 'm rather fond of plum-cake," observed Tom, likening himself to Hercules with the distaff, and finding his employment pleasant, if not classical.
"I always do, if I can; there 's nothing I like better than to shovel in sugar and spice, and make nice, plummy cake for people. It 's one of the few things I have a gift for.""You 've hit it this time, Polly; you certainly have a gift for putting a good deal of both articles into your own and other people's lives, which is lucky, as, we all have to eat that sort of cake, whether we like it or not," observed Tom, so soberly that Polly opened her eyes, and Maud exclaimed,­"I do believe he 's preaching."
"Feel as if I could sometimes," continued Tom; then his eye fell upon the dimples in Polly's elbows, and he added, with a laugh, "That 's more in your line, ma'am; can't you give us a sermon?""A short one. Life, my brethren, is like plum-cake," began Polly, impressively folding her floury hands. "In some the plums are all on the top, and we eat them gayly, till we suddenly find they are gone. In others the plums sink to the bottom, and we look for them in vain as we go on, and often come to them when it is too late to enjoy them. But in the well-made cake, the plums are wisely scattered all through, and every mouthful is a pleasure.
We make our own cakes, in a great measure, therefore let us look to it, my brethren, that they are mixed according to the best receipt, baked in a well regulated oven, and gratefully eaten with a temperate appetite.""Good! good!" cried Tom, applauding with the wooden spoon. "That 's a model sermon, Polly,­short, sweet, sensible, and not a bit sleepy.
I 'm one of your parish, and will see that you get your 'celery punctooal,'
as old Deacon Morse used to say."
" 'Thank you, brother, my wants is few, and ravens scurser than they used to be,' as dear old Parson Miller used to answer. Now, Maud, bring on the citron;" and Polly began to put the cake together in what seemed a most careless and chaotic manner, while Tom and Maud watched with absorbing interest till it was safely in the oven.
"Now make your custards, dear; Tom may like to beat the eggs for you;it seems to have a good effect upon his constitution.""First-rate; hand 'em along," and Tom smoothed his apron with a cheerful air. "By the way, Syd's got back. I met him yesterday, and he treated me like a man and a brother," he added, as if anxious to contribute to the pleasures of the hour.
