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Richard Sandoval's New Latin Flavors
In New Latin Flavors, award-winning chef Richard Sandoval offers more than 125 vibrantly seasoned Latin dishes, inspired by his popular restaurant fare but carefully streamlined for the home cook. Quesadillas, ceviches, arepas, and enchiladas are offered with Sandoval' s signature flair and bold flavors. The book also presents delectable cocktails featuring traditional Latin spirits that are beloved in the world of mixology —tequila, mescal, cachaca, rum, and pisco —and a variety of salsas, guacamoles, and other cocktail snacks. Whether the food is comfortingly familiar, like the Mahi-Mahi Tacos, or unex?pected, like the Beef Tiradito with Wasabi Dressing, these recipes offer an exciting new vision of contemporary Latin cooking.剑男诗选(中国21世纪诗丛)
当一个人从扮繁复杂的异乡回到故乡,故乡是不需要辨别的。故乡就是我们与生俱来的深切记忆,一个人回到故乡,他就是回到母亲的怀抱,他就可以宠辱皆忘,直至消失在与故乡无边的融人中。与物欲横流,人情淡漠的他乡相比。只有故乡才是我们皓首单衣仍不忘返回的最后归宿,只有故乡,才能让一个游予在他的怀中快乐地哭泣。辛辛苦苦三五年,风风光光五十年
现在的你,也许正为养家糊口忙得焦头烂额;也许还“蜗居”在几平米的小房间里,精打细算地过日子;也许还在朝九晚五,重复着枯燥的工作……要知道,即使是比尔·盖茨、巴菲特、李嘉诚、李开复这样的成功大师也经历过这样的苦日子,他们的成功之路也是这样走过来的。成功没有捷径,但可以走直线。