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Pioneers of the Old South
本书为公版书，为不受著作权法限制的作家、艺术家及其它人士发布的作品，供广大读者阅读交流。汇聚授权电子版权。
Fish (Sheila Lukins Short eCookbooks)
For over twenty years, PARADE food editor, writer, and chef Sheila Lukins has inspired would-be chefs across the country with her accessible and easy-to-prepare Simply Delicious recipes. This e-cookbook is a compilation of Sheila's favorite chicken recipes from her time at PARADE, written with the busy home cook in mind.In addition to dozens of creative and succulent chicken recipes, this book provides an easy tutorial on how to roast the perfect chicken and carve poultry at the table. Readers get plenty of delicious and fun ideas for jazzing up a weeknight chicken dinner or creating the perfect special-occasion meal—that are sure to delight the entire family.
重生：暗夜蔷薇魅之殇
关山飞渡，踏江而来。她开启重生之门，只为一报当年之仇。只是没想到，她林姝月纵使再能干，也始终逃不过一个情字。“南濮墨，你该知道，我是来报仇的”“我知道，我会帮你的，我发誓”她没想到，她以为自己这一辈子只能生活在无边无际的暗夜里，可是一遇到他，自己的人生，就已经被彻底改观。
The Kings County Distillery Guide to Urban Moonshi
A new generation of urban bootleggers is distilling whiskey at home, and cocktail enthusiasts have embraced the nuances of brown liquors. Written by the founders of Kings County Distillery, New York City's first distillery since Prohibition, this spirited illustrated book explores America's age-old love affair with whiskey. It begins with chapters on whiskey's history and culture from 1640 to today, when the DIY trend and the classic cocktail craze have conspired to make it the next big thing. For those thirsty for practical information, the book next provides a detailed, easy-to-follow guide to safe home distilling, complete with a list of supplies, step-by-step instructions, and helpful pictures, anecdotes, and tips. The final section focuses on the contemporary whiskey scene, featuring a list of microdistillers, cocktail and food recipes from the country's hottest mixologists and chefs, and an opinionated guide to building your own whiskey collection.
